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Division focused on the cultivation and collection of seaweed for the restaurant industry. We dedicate all our efforts to offer food products of the highest quality and to achieve this we decided to be part of the entire process of growth, collection and transformation. We are currently the first and only company with a government permit for the maritime cultivation of seaweed in Mexico, this culture is our main source of seaweed for restaurant use, therefore, the quality can be controlled with high precision in our specialized laboratory.
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