Divisions Human consumption GREEN KAVIAR

GREEN KAVIAR

Also known as: seaweed pearls or Sea Lettuce Kaviar. Alginate spherifications. For its preparation we use: Kombu and Macrocistys seaweed, sea lettuce powder (color and properties) and Codium. Contains no chemical preservatives or artificial colors. 100% vegan and gluten free.

Utilities

  • High in iron, iodine and protein.
  • It also contains vitamin A, B1 and C, potassium, magnesium, calcium, Omega-3 and Omega-6, among others.
  • Uses: to finish off any dish, contrast, texture, flavor intensifier, among others.
  • Made from seaweed cultivated and harvested directly from the coasts of Baja California Mexico.
Presentations
Jar 4 oz

Jar 4 oz

Jar 7 oz

Jar 7 oz

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